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"Turkish food is not complicated cooking, it is about getting simple cooking absolutely right," say Selin Rozanes, the lady who runs Turkish Flavours, a culinary travel company in Istanbul.

In my experience, this is indeed the innermost secret of savory Turkish cuisine.

Selin Hanım teaches half-day cooking courses in her home kitchen, and organizes a variety of culinary tours in Istanbul and to various other culinary destinations in Turkey.

Have a look at the Turkish Flavours website for an overview of their culinary tour offerings, and to reserve your place on their Turkish cuisine program. When you do, be sure to mention TTP. Here's why.

TURKISH FLAVOURS
Valikonağı Cad. Uğur Apt 14.3, 2nd floor
Nişantaşı - Istanbul TURKEY
Tel: + 90 532 218 06 53
Fax: + 90 212 231 31 89
www.turkishflavours.com
selin@turkishflavours.com 


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Egyptian (Spice) Bazaar, Istanbul, Turkey
Above, the Egyptian (Spice) Market in Istanbul, Turkey.
Below, cooking it up at the culinary school.
Bottom, a busy Turkish kitchen.
Turkish Flavours Cooking Course, Istanbul, Turkey
Turkish Restaurant, Istanbul, Turkey

 

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